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Tropical cake

Name: Tropical cake
SKU: tc-coconut
Price: 60.00 GBP
Availability: InStock

£60.00

Coconut dates back to the 17th century, making it a longstanding staple in the world of sweets! Vegan Caramel is a delicious eating patisserie ingredient, perfect for the production of vegan sweet treats and free from palm oil. Its familiar clean-cutting qualities makes it easy for applications such as sliced lines and tray bakes.

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SKU: tc-coconut Category:Coconut Tags:Cakes, coconut, sweet

Description
Physical data

Description

Vegan cake:

any text you can replace ok

Food Intolerances

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Local Ingredients:

Coconut cream, Strained yoghurt 5%, Cream cheese, Ricotta, Mango puree (no sugar added), Pineapple, Eggs, Milk 2%, Erythritol, Rice flour, Coconut flour, Amaranth flour, Corn starch, Linseed flour, Tapioca starch, Baking powder, Stevia, Lemon powder, Pectin, Sucralose

Keep at, Consume:

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Nutritional Values per 100g

Please read the following carefully

Calories:

139 kcal

Fat:

7.4 g

Carbohydrates

13.15 g

Protein:

5.5g

Tropical cakecoconut

Coconut cream, Strained yoghurt 5%, Cream cheese, Ricotta, Mango puree (no sugar added), Pineapple, Eggs, Milk 2%, Erythritol, Rice flour, Coconut flour, Amaranth flour, Corn starch, Linseed flour, Tapioca starch, Baking powder, Stevia, Lemon powder, Pectin, Sucralose

Additional information

Cake weight:	1.5 kg